Monthly Archives: March 2014

I don’t feel old…

…better yet, I don’t feel my age… I feel like I am in my early twenties, but smarter!!!! I really do! Still, I watch some of my friends complaining about they are too old for this, too old for that…I feel … Continue reading

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And then come that day when you get upset with that person…

“(…) but instead of telling that other person (…) you say to yourself: why should I have to say something to her? She should be more responsible (…) you keep it to yourself and blame the other person. The next … Continue reading

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What have you done lately to acomplish your dreams?

So, I’ve been kind of busy and not paying as much attention as I should to all of you! Still, I have been baking a lot (some new recipes coming soon ☺), I’ve been reading a lot (I’ll talk about … Continue reading

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Back to the Spanish vegan tortilla de batata

  Yes, I went back! It was good and all, but…it wasn’t moist inside as it’s supposed to be! So, I went back and add to the egg mixture, silk tofu…and yes, baby, that’s more like it! So, this is … Continue reading

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And you only bake things with chocolate?

  Nope! But the best things I bake have chocolate…or cocoa☺ Just take a look at these blueberry muffins: The original recipe (which is great) is here! I couldn’t resist and I had to make some changes! Here’s how I … Continue reading

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Keep on growing!!!!

According with the Happiness Project research, one of the things that keep us happy is growing, evolving, and developing new skills!  That’s why the journey is much more important that in fact getting there! Still, we act as we will … Continue reading

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The happiness project …

  … it’s the name of the book I am currently reading! And I am having a blast! This book is about a woman living a happy major-trouble free life! Still, she felt, in her own words, that the days … Continue reading

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Chocolate and black beans…

… not a common mixture! But it really works for muffins! Cooking gluten-free deserts is often difficult, not because of the taste of food, but due to texture! Using beans replacing flour in muffins will give you moist muffins with … Continue reading

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Veganizing the spanish tortilla de batata

Today, we are veganizing stuff ☺ Our mission is tough: the Spanish tortilla de batata, a kind of potato omelette that is simply divine…or at least, as I remember it! So, this is a first try, still, it turned out … Continue reading

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Homework!

One of our assignments from this module from my yoga course was to, till next time we met (approximately 1 month) to master 1 of several asanas from anusara syllabus 2…and I like a challenge☺ So, I’ve chosen Titibhasana!!! And … Continue reading

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