Chocolate muffins…

But not any chocolate muffins: these are vegan and gluten-free chocolate muffins! They are very, very, very good – the chocolate, the cinnamon, the vanilla, the nutmeg…yummy! You’ve really got to give these guys a chance! And they are low fat and super easy to bake!!!!
You’ll need:
½ cup agave
1 TBSP coconut oil
1 flax egg
1 tsp vanilla extract
1 cup almond milk + 1tsp apple cider vinegar
1 cup corn flour
½ cup corn starch
1 tsp goma guar
2 tsp baking powder
1 tsp cinnamon
¼ tsp nutmeg (powder)
A pinch of salt
½ cup dark chocolate (shredded into pieces)
Mix all ingredients in the displayed order and bake in paper liners, lined in a hole muffin tin, in a 200ºC/ 400Fº woven for 20 minutes. I baked 18 small muffins, but I guess you can make them bigger!!!!!

No picture – sorry, I was not fast enough!!!!!


About Inês

Hi everybody! I am a dedicated yogin trying to make the best of this wonderful experience called living!
This entry was posted in Food and tagged , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s